| Journal: | Tecnología de alimentos |
| Database: | PERIÓDICA |
| System number: | 000020409 |
| ISSN: | 0564-6758 |
| Authors: | Cardoso, F1 Fonseca, M Cerezal, P Cabrera, M.C Real Del Sol, E.M Ortega Fleitas, O |
| Institutions: | 1Instituto de Investigaciones de la Industria Alimenticia, ; Ctr Nacl Inv Cientificas, Cienfuegos. Cuba |
| Year: | 1995 |
| Volumen: | 30 |
| Number: | 1 |
| Pages: | 7-14 |
| Country: | México |
| Language: | Español |
| Document type: | Artículo |
| Approach: | Descriptivo, experimental |
| Disciplines: | Química |
| Keyword: | Química de alimentos, Yogurt, Betabel, Colorantes |
| Keyword: | Chemistry, Food chemistry, Yogurt, Red beet, Food colors |
| Document request | |
