" presente y futuro en la tecnologia de los sabores naturales "



Document title: " presente y futuro en la tecnologia de los sabores naturales "
Journal: Pan
Database: PERIÓDICA
System number: 000004555
ISSN: 0187-8492
Authors:
Year:
Season: Sep
Volumen: 40
Number: 479
Pages: 25-28
Country: México
Language: Español
Document type: Conferencia o discurso
Approach: Crítico
Disciplines: Química
Keyword: Química de alimentos,
Química industrial,
Sabor,
Alimentos,
Tecnología
Keyword: Chemistry,
Food chemistry,
Industrial chemistry,
Foods,
Flavor,
Technology
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