Logro y caracterizacion del vino (alcoholico de Leavend) de la naranja
Document title: Logro y caracterizacion del vino (alcoholico de Leavend) de la naranja
Journal: Ingeniería química (Montevideo)
Database: PERIÓDICA
System number: 000424509
ISSN: 0797-4930
Authors: 1
1
Institutions: 1Universidade Federal de Campina Grande, Centro de Ciencias e Tecnologia, Campina Grande, Paraiba. Brasil
Year:
Season: Jun
Number: 35
Pages: 19-20
Country: Uruguay
Language: Español
Document type: Nota breve o noticia
Approach: Descriptivo
Disciplines: Química
Keyword: Química de alimentos,
Vino de frutas,
Naranja,
Fermentación
Keyword: Food chemistry,
Fruit wine,
Orange,
Fermentation
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