| Journal: | Industria cárnica latinoamericana |
| Database: | PERIÓDICA |
| System number: | 000130900 |
| ISSN: | 0325-3414 |
| Authors: | Sanmartich, A Cuello, O.M |
| Year: | 1987 |
| Season: | Ene-Mar |
| Volumen: | 14 |
| Number: | 67 |
| Pages: | 43-45 |
| Country: | Argentina |
| Document type: | Artículo |
| Approach: | Experimental |
| Disciplines: | Química |
| Keyword: | Química de alimentos, Tejido conectivo, Carne, Congelación, Humedad, Proteínas |
| Keyword: | Chemistry, Food chemistry, Connective tissue, Meat, Freezing, Humidity, Proteins |
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