Ultrafiltracao de soro de queijo em membranas " hollow fibers "
Document title: Ultrafiltracao de soro de queijo em membranas " hollow fibers "
Journal: Coletanea do Instituto de Tecnologia de Alimentos
Database: PERIÓDICA
System number: 000038367
ISSN: 0100-350X
Authors: 1
Institutions: 1Instituto de Tecnologia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Number: 10
Pages: 169-186
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, aplicado
Disciplines: Química,
Ingeniería,
Medicina
Keyword: Química de alimentos,
Equipo y maquinaria,
Metabolismo y nutrición,
Membranas,
Concentrado protéico,
Queso,
Suero,
Ultrafiltración
Keyword: Chemistry,
Engineering,
Medicine,
Food chemistry,
Equipment and machinery,
Metabolism and nutrition,
Cheese,
Membranes,
Protein concentrates,
Ultrafiltration,
Whey
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