Processamento do extrato de soya em po
Document title: Processamento do extrato de soya em po
Journal: Coletanea do Instituto de Tecnologia de Alimentos
Database: PERIÓDICA
System number: 000038379
ISSN: 0100-350X
Authors: 1
Institutions: 1Instituto de Tecnologia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Number: 11
Pages: 139-152
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental
Disciplines: Química,
Medicina
Keyword: Química de alimentos,
Metabolismo y nutrición,
PER,
Polvo,
Procesamiento,
Secado,
Soya-leche
Keyword: Chemistry,
Medicine,
Food chemistry,
Metabolism and nutrition,
Drying,
PER,
Powder,
Processing,
Soybean milk
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