Caracterizacao bioquimica da a - galactosidase de soja (glycine max l) e de feijao (phaseolus vulgaris, l)
Document title: Caracterizacao bioquimica da a - galactosidase de soja (glycine max l) e de feijao (phaseolus vulgaris, l)
Journal: Coletanea do Instituto de Tecnologia de Alimentos
Database: PERIÓDICA
System number: 000079022
ISSN: 0100-350X
Authors: 1
Institutions: 1Universidade Estadual de Campinas, Dep Ciencia Alimentos, Campinas, Sao Paulo. Brasil
Year:
Number: 15
Pages: 71-90
Country: Brasil
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Química,
Agrociencias
Keyword: Bioquímica,
Leguminosas,
Galactosidasas,
Soya,
Frijol,
Glycine max,
Phaseolus vulgaris,
Enzimas
Keyword: Chemistry,
Agricultural sciences,
Biochemistry,
Legumes,
Galactosidase,
Soybean,
Bean,
Glycine max,
Phaseolus vulgaris,
Enzymes
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