Utilizacao do metodo colorimetrico de mccarthy & sullivan para a determinacao de metionina biodisponivel em proteinas de feijao ( phaseolus vulgaris l. )
Document title: Utilizacao do metodo colorimetrico de mccarthy & sullivan para a determinacao de metionina biodisponivel em proteinas de feijao ( phaseolus vulgaris l. )
Journal: Arquivos de biologia e tecnologia
Database: PERIÓDICA
System number: 000014299
ISSN: 0365-0979
Authors: 1
Institutions: 1Universidade de Sao Paulo, Fac Ciencias Farmaceuticas; Dep Alimentos Nutricao Experimental, Sao Paulo. Brasil
Year:
Volumen: 36
Number: 3
Pages: 545-566
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, experimental
Disciplines: Química,
Agrociencias
Keyword: Bioquímica,
Química analítica,
Química de alimentos,
Leguminosas,
Frijol,
Análisis,
Proteínas,
Metionina,
Colorimetría,
Biodisponibilidad,
Phaseolus vulgaris
Keyword: Chemistry,
Agricultural sciences,
Analytical chemistry,
Biochemistry,
Food chemistry,
Legumes,
Bean,
Proteins,
Analysis,
Methionine,
Colorimetry,
Bioavailability,
Phaseolus vulgaris
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).