| Journal: | Agro sur (Valdivia) |
| Database: | PERIÓDICA |
| System number: | 000254758 |
| ISSN: | 0304-8802 |
| Authors: | Manuel, Pinto C1 Contreras, Marta Carrasco, Erwin Brito, Carmen Molina, Luz H Kong Shun, Ah-Hen Vega y León, Salvador2 |
| Institutions: | 1Universidad Austral de Chile, Facultad de Ciencias Agrarias, Valdivia. Chile 2Universidad Autónoma Metropolitana, Xochimilco, Distrito Federal. México |
| Year: | 2002 |
| Season: | Ene-Jun |
| Volumen: | 30 |
| Number: | 1 |
| Pages: | 59-67 |
| Country: | Chile |
| Language: | Español |
| Document type: | Artículo |
| Approach: | Experimental |
| Disciplines: | Química |
| Keyword: | Química de alimentos, Lácteos, Triacilglicéridos, Calidad |
| Keyword: | Chemistry, Food chemistry, Dairy products, Triacylglycerids, Quality |
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