Effect of genetic group and slaughter weight on carcass measurements



Document title: Effect of genetic group and slaughter weight on carcass measurements
Journal: Revista UNIMAR. Ciencias agrarias
Database: PERIÓDICA
System number: 000135906
ISSN: 0100-9354
Authors: 1

Institutions: 1Universidade Estadual do Norte Fluminense, Rio de Janeiro. Brasil
2Universidade Estadual de Maringa, Departamento de Zootecnia, Maringa, Parana. Brasil
Year:
Season: Sep
Volumen: 19
Number: 3
Pages: 889-895
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Aplicado, descriptivo
Disciplines: Medicina veterinaria y zootecnia
Keyword: Bovinos,
Zootecnia,
Sacrificio,
Peso,
Rendimiento de carne,
Cadáver
Keyword: Veterinary medicine and animal husbandry,
Animal husbandry,
Bovines,
Slaughter,
Weight,
Meat yield,
Carcass
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).