A melancia como fonte de licopeno
Document title: A melancia como fonte de licopeno
Journal: Revista do Instituto Adolfo Lutz
Database: PERIÓDICA
System number: 000217539
ISSN: 0073-9855
Authors: 1
Institutions: 1Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Volumen: 62
Number: 3
Pages: 195-199
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Aplicado, descriptivo
Disciplines: Química,
Agrociencias
Keyword: Química de alimentos,
Frutales,
Sandía,
Carotenoides,
Licopeno,
Citrullus lanatus
Keyword: Chemistry,
Agricultural sciences,
Food chemistry,
Fruit trees,
Watermelon,
Carotenoids,
Licopene,
Citrullus lanatus
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