Macro-microscopic and qualitative enzymatic characterization of mycelial strains obtained from basidiocarps of Mycena species (Agaricales) in Chile
Document title: Macro-microscopic and qualitative enzymatic characterization of mycelial strains obtained from basidiocarps of Mycena species (Agaricales) in Chile
Journal: Revista chilena de historia natural
Database: PERIÓDICA
System number: 000141687
ISSN: 0716-078X
Authors: 1
Institutions: 1Universidad Austral de Chile, Instituto de Microbiología, Valdivia. Chile
Year:
Season: Dic
Volumen: 70
Number: 4
Pages: 521-530
Country: Chile
Language: Inglés
Document type: Artículo
Approach: Aplicado, descriptivo
Disciplines: Biología,
Química
Keyword: Hongos,
Bioquímica,
Micelio,
Enzimas,
Caracterización química,
Mycena,
Agaricales
Keyword: Biology,
Chemistry,
Fungi,
Biochemistry,
Mycelium,
Enzymes,
Chemical characterization,
Mycena,
Agaricales
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).