Analise de meis produzidos na regiao bragantina
Document title: Analise de meis produzidos na regiao bragantina
Journal: Lecta
Database: PERIÓDICA
System number: 000015305
ISSN: 0104-0987
Authors: 1
Institutions: 1Universidade Sao Francisco, Braganca Paulista, Sao Paulo. Brasil
Year:
Season: Jul-Dic
Volumen: 12
Number: 2
Pages: 121-134
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental
Disciplines: Química
Keyword: Química de alimentos,
Miel,
Brasil,
Braganca Paulista,
Composición química,
Tetragonisca angustula
Keyword: Chemistry,
Food chemistry,
Honey,
Brazil,
Braganca paulista,
Chemical composition,
Tetragonisca angustula
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