| Journal: | Lácteos y cárnicos mexicanos |
| Database: | PERIÓDICA |
| System number: | 000146833 |
| ISSN: | 0187-7666 |
| Authors: | López Saavedra, Claudia Angélica Báez Fernández, Marcos |
| Year: | 1995 |
| Season: | Jun-Jul |
| Volumen: | 10 |
| Number: | 3 |
| Pages: | 13-19 |
| Country: | México |
| Language: | Español |
| Document type: | Artículo |
| Approach: | Experimental, descriptivo |
| Disciplines: | Química |
| Keyword: | Química de alimentos, Helados, Polidextrosa, Alimentos bajos en calorías |
| Keyword: | Chemistry, Food chemistry, Ice creams, Polydextrose, Low-calories foods, Mexico |
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