Journal: | Lácteos y cárnicos mexicanos |
Database: | PERIÓDICA |
System number: | 000156989 |
ISSN: | 0187-7666 |
Authors: | Báez Fernández, Marcos |
Year: | 1997 |
Season: | Abr-May |
Volumen: | 12 |
Number: | 2 |
Pages: | 40-41 |
Country: | México |
Language: | Español |
Document type: | Artículo |
Approach: | Descriptivo, divulgación |
Disciplines: | Química |
Keyword: | Química de alimentos, Carne, Aditivos, Hongos, Levaduras, Embutidos |
Keyword: | Chemistry, Food chemistry, Sausage, Additives, Fungi, Yeast, Meat |
Document request | |