Del queso reggianito en la Argentina



Document title: Del queso reggianito en la Argentina
Journal: Industria lechera
Database: PERIÓDICA
System number: 000049275
ISSN: 0046-9181
Authors:
Year:
Season: Abr
Volumen: 61
Number: 667
Pages: 3-8
Country: Argentina
Language: Español
Document type: Conferencia o discurso
Approach: Descriptivo, aplicado
Disciplines: Química
Keyword: Química de alimentos,
Argentina,
Queso,
Queso reggianito,
Reggianito
Keyword: Chemistry,
Food chemistry,
Argentina,
Cheese,
Reggianito cheese
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).