| Journal: | Industria alimentaria (México, D.F.) |
| Database: | PERIÓDICA |
| System number: | 000065931 |
| ISSN: | 0187-7658 |
| Year: | 1986 |
| Season: | Jul-Ago |
| Volumen: | 8 |
| Number: | 4 |
| Pages: | 14-18 |
| Country: | México |
| Document type: | Nota breve o noticia |
| Approach: | Descriptivo, divulgación |
| Disciplines: | Química, Biología |
| Keyword: | Fermentaciones, Química de alimentos, Angiospermas, Cacao, Fermentación, Theobroma cacao, Sterculiaceae |
| Keyword: | Chemistry, Biology, Fermentation, Food chemistry, Angiosperms, Cocoa, Theobroma cacao, Sterculiaceae |
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