| Journal: | Heladería confitería latinoamericana |
| Database: | PERIÓDICA |
| System number: | 000054983 |
| ISSN: | 0325-3694 |
| Authors: | Basso, L.A |
| Year: | 1981 |
| Season: | Sep-Oct |
| Volumen: | 8 |
| Number: | 49 |
| Pages: | 24-25 |
| Country: | Argentina |
| Document type: | Conferencia o discurso |
| Approach: | Descriptivo |
| Disciplines: | Química |
| Keyword: | Química de alimentos, Emulsionantes, Frutas, Helados, Huevos, Sólidos |
| Keyword: | Chemistry, Food chemistry, Eggs, Emulsifiers, Fruits, Ice cream, Solids |
| Document request | |
