Journal: | Coletanea do Instituto de Tecnologia de Alimentos |
Database: | PERIÓDICA |
System number: | 000017245 |
ISSN: | 0100-350X |
Authors: | Morais, C |
Year: | 1995 |
Season: | Ene-Jun |
Volumen: | 25 |
Number: | 1 |
Pages: | 35-45 |
Country: | Brasil |
Language: | Portugués |
Document type: | Artículo |
Approach: | Aplicado, experimental |
Disciplines: | Química |
Keyword: | Química de alimentos, Calidad, Camarón, Mancha negra, Conservación, Refrigeración, Acido cítrico, Sodio-metabisulfito |
Keyword: | Chemistry, Food chemistry, Shrimp, Quality, Black spot, Citric acid, Conservation, Refrigeration, Sodium metabisulfite |
Document request | |