Document title: Embalagem para pescado salgado
Journal: Boletim do Instituto de Tecnologia de Alimentos
Database: PERIÓDICA
System number: 000038349
ISSN: 0366-0281
Authors: 1

Institutions: 1Instituto de Tecnologia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Season: Oct-Dic
Volumen: 17
Number: 4
Pages: 349-369
Country: Brasil
Language: Portugués
Document type: Revisión bibliográfica
Approach: Experimental
Disciplines: Química,
Ingeniería,
Biología
Keyword: Química de alimentos,
Ingeniería de materiales,
Biología acuática,
Empaque,
Pescado salado
Keyword: Chemistry,
Engineering,
Biology,
Food chemistry,
Materials engineering,
Aquatic biology,
Fish-salted,
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