Improved utilization of marine species of low commercial value through the elaboration of hydrolysates
Document title: Improved utilization of marine species of low commercial value through the elaboration of hydrolysates
Journal: Archivos latinoamericanos de nutrición
Database: PERIÓDICA
System number: 000079157
ISSN: 0004-0622
Authors: 1
Institutions: 1Instituto Nacional de la Nutrición "Salvador Zubirán", Dep Ciencia Tecnologia Alimentos, Tlalpan, Distrito Federal. México
Year:
Season: Mar
Volumen: 35
Number: 1
Pages: 105-118
Country: Venezuela
Document type: Artículo
Approach: Experimental, teórico
Disciplines: Química,
Medicina veterinaria y zootecnia,
Medicina
Keyword: Química de alimentos,
Otras especies de interés zootécnico,
Metabolismo y nutrición,
México,
Mojarra,
Sardinas,
Nutrición,
Economía,
Hidrolizados
Keyword: Chemistry,
Veterinary medicine and animal husbandry,
Medicine,
Food chemistry,
Species of commercial interest,
Metabolism and nutrition,
Mexico,
Mojarra,
Sardines,
Nutrition,
Economy,
Hydrolysates,
Economics
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