Armazenamento da pescada do piaui , plagioscion squamosissimus ( heckel , 1840 ) , resfriadas . I . Evolucao da composicao quimica e alguns indicadores de frescor
Document title: Armazenamento da pescada do piaui , plagioscion squamosissimus ( heckel , 1840 ) , resfriadas . I . Evolucao da composicao quimica e alguns indicadores de frescor
Journal: Alimentos e nutricao
Database: PERIÓDICA
System number: 000001275
ISSN: 0103-4235
Authors: 1
Institutions: 1Universidade Estadual Paulista "Julio de Mesquita Filho", Fac Agronomia; Dep Tecnologia Produtos Agropecuarios, Botucatu, Sao Paulo. Brasil
Year:
Number: 2
Pages: 73-82
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, experimental
Disciplines: Biología,
Química
Keyword: Peces,
Química analítica,
Química de alimentos,
pH,
Grasas,
Humedad,
Nitrógeno,
Almacenamiento,
Composición química,
Plagioscion squamosissimus
Keyword: Biology,
Chemistry,
Fish,
Analytical chemistry,
Food chemistry,
pH,
Fat,
Storage,
Moisture,
Nitrogen,
Chemical composition,
Plagioscion squamosissimus
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