Estudo microbiologico da maceracao do arroz (oryza sativa) ii. Determinacao dos teores de alguns acidos organicos em liquido de maceracao de arroz
Document title: Estudo microbiologico da maceracao do arroz (oryza sativa) ii. Determinacao dos teores de alguns acidos organicos em liquido de maceracao de arroz
Journal: Turrialba
Database: PERIÓDICA
System number: 000054833
ISSN: 0041-4360
Authors: 1
Institutions: 1Universidade Estadual Paulista "Julio de Mesquita Filho", Fac Ciencias Agronomicas Veterinaria, Dep Tec Prod Agropec, Botucatu, Sao Paulo. Brasil
Year:
Season: Ene-Mar
Volumen: 31
Number: 1
Pages: 69-74
Country: Costa Rica
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Agrociencias,
Química
Keyword: Fitotecnia,
Bioquímica,
Química analítica,
Arroz,
Fermentación,
Maceracion,
Acidos orgánicos,
Oryza sativa
Keyword: Agricultural sciences,
Chemistry,
Crop husbandry,
Analytical chemistry,
Biochemistry,
Fermentation-microorganisms,
Organic acids,
Oryza sativa,
Rice,
Soaking
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