Behavior of enterotoxigenic strains of Staphylococcus aureus in milk fermented with a yogurt starter culture
Document title: Behavior of enterotoxigenic strains of Staphylococcus aureus in milk fermented with a yogurt starter culture
Journal: Revista latinoamericana de microbiología
Database: PERIÓDICA
System number: 000182188
ISSN: 0034-9771
Authors: 1
Institutions: 1Instituto Politécnico Nacional, Escuela Nacional de Ciencias Biológicas, México, Distrito Federal. México
2Universidad Autónoma del Estado de Hidalgo, Centro de Investigaciones Químicas, Pachuca, Hidalgo. México
Year:
Season: Ene-Mar
Volumen: 41
Number: 1
Pages: 5-10
Country: México
Language: Inglés
Document type: Artículo
Approach: Aplicado, descriptivo
Disciplines: Química,
Medicina
Keyword: Química de alimentos,
Microbiología,
Yogurt,
Enterotoxigenicidad,
Staphylococcus aureus,
Vibrio cholerae,
Lactobacilos
Keyword: Chemistry,
Medicine,
Food chemistry,
Microbiology,
Yogurt,
Enterotoxigenicity,
Staphylococcus aureus,
Vibrio cholerae,
Lactic acid bacteria
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