Isolamento e caracteristicas de cepas de escherichia coli enteropatogenica isoladas de alimentos
Document title: Isolamento e caracteristicas de cepas de escherichia coli enteropatogenica isoladas de alimentos
Journal: Revista de microbiologia
Database: PERIÓDICA
System number: 000062780
ISSN: 0001-3714
Authors: 1
Institutions: 1Universidade de Sao Paulo, Fac Ciencias Farmaceuticas, Dep Alimentos Nutricao Experimental, Sao Paulo. Brasil
Year:
Season: Ene-Mar
Volumen: 16
Number: 1
Pages: 49-55
Country: Brasil
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Biología,
Química,
Medicina
Keyword: Bacterias,
Química de alimentos,
Gastroenterología,
Microbiología,
Toxicología,
Brasil,
Escherichia coli,
Aislamiento,
Alimentos,
Toxinas
Keyword: Biology,
Chemistry,
Medicine,
Bacteria,
Food chemistry,
Gastroenterology,
Microbiology,
Toxicology,
Brazil,
Escherichia coli,
Isolation,
Foods,
Toxins
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