Hidrolisado proteico de pescado
Document title: Hidrolisado proteico de pescado
Journal: Revista de ciencia & tecnologia
Database: PERIÓDICA
System number: 000201330
ISSN: 0103-8575
Authors: 1
Institutions: 1Universidade de Sao Paulo, Escola Superior de Agricultura "Luiz de Queiroz", Sao Paulo. Brasil
Year:
Season: Ene-Jun
Volumen: 10
Number: 19
Pages: 79-89
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Analítico
Disciplines: Química,
Ciencia y tecnología
Keyword: Química de alimentos,
Ciencia,
Pescado,
Ingeniería de alimentos,
Proteína hidrolizada,
Enzimas proteolíticas,
Suplementos proteínicos,
Nutrición animal
Keyword: Chemistry,
Science and technology,
Food chemistry,
Science,
Fish,
Food engineering,
Hydrolysated protein,
Proteolytic enzymes,
Protein supplements,
Animal nutrition
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).