Avaliacao de parametros de qualidade da fecula fermentada de mandioca
Document title: Avaliacao de parametros de qualidade da fecula fermentada de mandioca
Journal: Revista brasileira de mandioca
Database: PERIÓDICA
System number: 000124229
ISSN: 0101-563X
Authors: 1
Institutions: 1Universidade Estadual Paulista "Julio de Mesquita Filho", Fac Ciencias Agronomicas Veterinaria, Dep Tecnologia Produtos Agropecuarios, Botucatu, Sao Paulo. Brasil
Year:
Volumen: 5
Number: 1
Pages: 55-62
Country: Brasil
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Agrociencias,
Química
Keyword: Fitotecnia,
Fermentaciones,
Fitoquímica,
Yuca,
Manihot esculenta,
Almidón,
Agroindustria,
Fermentación,
Calidad
Keyword: Agricultural sciences,
Chemistry,
Crop husbandry,
Fermentation,
Phytochemistry,
Cassava,
Manihot esculenta,
Starch,
Agroindustry,
Quality
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