Influencia da temperatura e tempo de repouso na secagem de cafe (Coffea arabica L.) em camada fixa
Document title: Influencia da temperatura e tempo de repouso na secagem de cafe (Coffea arabica L.) em camada fixa
Journal: Revista brasileira de armazenamento
Database: PERIÓDICA
System number: 000060823
ISSN: 0100-3518
Authors: 1
Institutions: 1Universidade Federal de Vicosa, Vicosa, Minas Gerais. Brasil
Year:
Season: Jun-Dic
Volumen: 8
Number: 1-2
Pages: 18-21
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental
Disciplines: Agrociencias
Keyword: Fitotecnia,
Plantas para uso industrial,
Fisiología vegetal,
Coffea arabica,
Secado,
Reposo,
Temperatura,
Café
Keyword: Agricultural sciences,
Crop husbandry,
Plants for industrial use,
Coffea arabica,
Drying,
Off-time,
Temperature,
Coffee,
Plant physiology
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).