Influencia das condicoes de cozimento na branqueabilidade da polpa marrom - uma nova abordagem
Document title: Influencia das condicoes de cozimento na branqueabilidade da polpa marrom - uma nova abordagem
Journal: O papel
Database: PERIÓDICA
System number: 000418365
ISSN: 0031-1057
Authors: 1
2
2
1
Institutions: 1Fibria S/A, Aracruz, Espirito Santo. Brasil
2Andritz Brasil Ltda., Curitiba, Parana. Brasil
Year:
Season: Abr
Volumen: 79
Number: 4
Pages: 78-82
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Aplicado, descriptivo
Disciplines: Ingeniería,
Química
Keyword: Ingeniería química,
Industria del papel,
Pulpa de papel,
Blanqueamiento,
Cocción,
Dióxido de cloro
Keyword: Chemical engineering,
Paper industry,
Paper pulp,
Bleaching,
Cooking,
Chlorine dioxide
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