| Journal: | La alimentación latinoamericana |
| Database: | PERIÓDICA |
| System number: | 000128107 |
| ISSN: | 0325-3384 |
| Authors: | Alvarez, N.V Genta De Soria, M.L |
| Year: | 1993 |
| Season: | Ago |
| Volumen: | 26 |
| Number: | 197 |
| Pages: | 36-40 |
| Country: | Argentina |
| Document type: | Artículo |
| Approach: | Analítico |
| Disciplines: | Química, Medicina |
| Keyword: | Fitoquímica, Química de alimentos, Metabolismo y nutrición, Amaranto, Composición química, Valor nutritivo, Harina-amaranto, Galletas, Turron |
| Keyword: | Chemistry, Medicine, Food chemistry, Phytochemistry, Metabolism and nutrition, Amaranth flour, Chemical composition, Nutritive value, Flour, Biscuits, Nougat |
| Document request | |
