Elaboracao de sobremesas lacteas tipo "flans" com aproveitamento do leitelho
Document title: Elaboracao de sobremesas lacteas tipo "flans" com aproveitamento do leitelho
Journal: Informe agropecuario
Database: PERIÓDICA
System number: 000029922
ISSN: 0100-3364
Authors: 1
Institutions: 1Empresa de Pesquisa Agropecuaria de Minas Gerais, Belo Horizonte, Minas Gerais. Brasil
Year:
Season: Abr
Volumen: 8
Number: 88
Pages: 17-18
Country: Brasil
Language: Español
Document type: Artículo
Approach: Descriptivo, divulgación
Disciplines: Química
Keyword: Química de alimentos,
Dulces,
Lácteos,
Mantequilla,
Postres
Keyword: Chemistry,
Food chemistry,
Butter,
Candies,
Desserts,
Dairy products
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