Biotechnology and the developing world



Document title: Biotechnology and the developing world
Journal: Electronic journal of biotechnology
Database: PERIÓDICA
System number: 000266088
ISSN: 0717-3458
Authors: 1
2
3
Institutions: 1Organización de las Naciones Unidas para la Educación, la Ciencia y la Cultura, Division of Life Sciences, París. Francia
2American University of Beirut, Faculty of Arts and Science, Beirut. Líbano
3University of Jordan, Ammán. Jordania
Year:
Season: Abr
Volumen: 5
Number: 1
Pages: 1-2
Country: Chile
Language: Inglés
Document type: Artículo
Approach: Descriptivo
English abstract The life sciences offer opportunities for revolutionizing human welfare activities. Enriched by inputs from genomic research, biotechnology is a major force for development in all countries. Entwined with culture and socio-ethical values, biotechnology contributes to solving problems like food and water insecurity that impede national development and threaten peace in the developing world. The lack of facilities and professional skills in biotechnology limits R & D initiatives in the developing and the least developed countries (LDCs); and, restricts their full participation in take-off activities in national and self-reliant regional ventures in sustainable development. The practice of biotechnology different in many developing countries is nevertheless impressive. The establishment of biotechnology parks and medicinal plant farms in several developing countries is indicative of biotechnology being accorded high policy status in national development; of its significance in the eradication of poverty; and of its use in the empowerment of women in applying the technology for human and social welfare. This review provides several examples of different types of biotech activities that are being employed for development in the developing world
Disciplines: Ingeniería,
Sociología
Keyword: Urbanismo,
Desarrollo social,
Biotecnología,
Ciudades,
Alimentos,
Pobreza,
Salud
Keyword: Engineering,
Sociology,
Urbanism,
Social development,
Cities,
Foods,
Poverty,
Health
Full text: Texto completo (Ver HTML)