Efeito da utilizacao de Cera, peliculas de amido e fecula em condicoes de refrigeracao, na conservacao do tomate



Document title: Efeito da utilizacao de Cera, peliculas de amido e fecula em condicoes de refrigeracao, na conservacao do tomate
Journal: Cultura agronomica
Database: PERIÓDICA
System number: 000187518
ISSN: 0104-1010
Authors: 1

Institutions: 1Universidade Estadual Paulista "Julio de Mesquita Filho", Faculdade de Ciencias Agrarias, Ilha Solteira, Sao Paulo. Brasil
2Universidade Federal de Lavras, Lavras, Minas Gerais. Brasil
Year:
Volumen: 6
Number: 1
Pages: 93-110
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Agrociencias
Keyword: Hortalizas,
Conservación,
Tomate,
Lycopersicon esculentum
Keyword: Agricultural sciences,
Vegetables,
Preservation,
Tomato,
Lycopersicon esculentum
Document request
Note: The document is shipping cost.









Original documents can be consulted at the Departamento de Información y Servicios Documentales, located in the Annex to the General Directorate of Libraries (DGB), circuito de la Investigación Científica across from the Auditorium Nabor Carrillo, located between the Institutes of Physics and Astronomy. Ciudad Universitaria UNAM. Show map
For more information: Departamento de Información y Servicios Documentales, Tels. (5255) 5622-3960, 5622-3964. E-mail: sinfo@dgb.unam.mx . Monday to Friday from (8 to 16 hrs).