Hidrolisado proteico de tilapia : determinacao de algumas condicoes de processamento
Document title: Hidrolisado proteico de tilapia : determinacao de algumas condicoes de processamento
Journal: Ciencia e tecnologia de alimentos
Database: PERIÓDICA
System number: 000056941
ISSN: 0101-2061
Authors: 1
Institutions: 1Universidade Federal da Paraiba, Joao Pessoa, Paraiba. Brasil
Year:
Season: Jul-Dic
Volumen: 2
Number: 2
Pages: 164-179
Country: Brasil
Document type: Artículo
Approach: Teórico
Disciplines: Química
Keyword: Química analítica,
Química de alimentos,
Química orgánica,
Etanol,
Hidrólisis,
Proteínas,
Tilapia
Keyword: Chemistry,
Analytical chemistry,
Food chemistry,
Organic chemistry,
Ethanol,
Hydrolysis,
Proteins,
Tilapia
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