| Journal: | Ciencia agronomica |
| Database: | PERIÓDICA |
| System number: | 000071144 |
| ISSN: | 0045-6888 |
| Authors: | Chaves-Cabral, L1 Arraes-Maia, G Whiting, F.M Holanda, L.F. de Stull, J.W |
| Institutions: | 1Universidade Federal do Ceara, Centro de Ciencias Agrarias, Fortaleza, Ceara. Brasil |
| Year: | 1979 |
| Season: | Dic |
| Volumen: | 9 |
| Number: | 1-2 |
| Pages: | 11-19 |
| Country: | Brasil |
| Language: | Portugués |
| Document type: | Artículo |
| Approach: | Experimental |
| Disciplines: | Química |
| Keyword: | Química analítica, Química de alimentos, Harina de soya, Agroindustria, Soya integral, Soya, Tecnología |
| Keyword: | Chemistry, Analytical chemistry, Food chemistry, Soybean flour, Soybean, Technology, Agroindustry |
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