The ocurrence of molds, yeasts and mycotoxins in pre-cooked pizza dough sold in southern Rio Grande do Sul
Document title: The ocurrence of molds, yeasts and mycotoxins in pre-cooked pizza dough sold in southern Rio Grande do Sul
Journal: Brazilian journal of microbiology
Database: PERIÓDICA
System number: 000169443
ISSN: 1517-8382
Authors: 1
2
Institutions: 1Fundacao Universidade Federal do Rio Grande, Departamento de Patologia, Rio Grande, Rio Grande do Sul. Brasil
2Fundacao Universidade Federal do Rio Grande, Departamento de Quimica, Rio Grande, Rio Grande do Sul. Brasil
Year:
Volumen: 31
Number: 2
Pages: 99-102
Country: Brasil
Language: Inglés
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Medicina,
Biología
Keyword: Microbiología,
Hongos,
Pizza,
Micotoxinas,
Levaduras
Keyword: Medicine,
Biology,
Microbiology,
Fungi,
Pizza,
Mycotoxins,
Yeasts
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