The effect of dissolved oxygen concentration control on cell growth and antibiotic retamycin production in Streptomyces olindensis So20 fermentations



Document title: The effect of dissolved oxygen concentration control on cell growth and antibiotic retamycin production in Streptomyces olindensis So20 fermentations
Journal: Brazilian journal of chemical engineering
Database: PERIÓDICA
System number: 000308932
ISSN: 0104-6632
Authors: 1


1

Institutions: 1Universidade de Sao Paulo, Escola Politecnica, Sao Paulo. Brasil
Year:
Season: Jun
Volumen: 21
Number: N
Pages: 185-192
Country: Brasil
Language: Inglés
Document type: Artículo
Approach: Experimental, aplicado
English abstract Cell growth and retamycin production in Streptomyces olindensis So20 were studied at different dissolved oxygen levels during fermentation. The profiles for cell growth and retamycin production in an experiment with dissolved oxygen control at 5% air saturation during production were similar to those in an experiment without dissolved oxygen control. However, despite slower cell growth, a twofold increase in the final retamycin concentration was achieved when dissolved oxygen was controlled at 100% during the growth phase, compared to a base experiment (no DO control). Therefore, the results revealed that retamycin production was dependent on dissolved oxygen concentration during the growth phase, even with sufficient oxygen. On the other hand, a large oxygen supply during the production phase did not contribute to an improvement in retamycin production
Disciplines: Química
Keyword: Fermentaciones,
Química farmacéutica,
Streptomyces olindensis,
Antibióticos,
Transferencia de oxígeno,
Retamicina
Keyword: Chemistry,
Fermentation,
Medicinal chemistry,
Streptomyces olindensis,
Antibiotics,
Oxygen transfer,
Retamycin
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