Journal: | Boletín latinoamericano y del Caribe de plantas medicinales y aromáticas |
Database: | PERIÓDICA |
System number: | 000375712 |
ISSN: | 0717-7917 |
Authors: | Ricco, Rafael Alejandro1 Wagner, Marcelo Luis1 Gurni, Alberto Angel1 |
Institutions: | 1Universidad de Buenos Aires, Facultad de Farmacia y Bioquímica, Buenos Aires. Argentina |
Year: | 2011 |
Season: | Ene |
Volumen: | 10 |
Number: | 1 |
Pages: | 67-74 |
Country: | Chile |
Language: | Español |
Document type: | Artículo |
Approach: | Experimental |
English abstract | Leaf infusions from Aloysia citrodora Palau –Verbenaceae-, known as “cedrón” were analyzed in order to establish the possible influence of their development on polyphenols profile. Chromatographic fingerprints of infusions from young and full expanded leaves were performed and total phenols, total tannins, total flavonoids and total hydroxycinnamic acids were quantified. Young leaves had significative higher total phenols, total flavonoids and total hydroxycinnamic acids concentrations than full expanded leaves. This research suggest that the analyzed parameter should be considered when elaborating products from “cedrón” leaves, as the variation in compound concentration may translate in different biological activities |
Disciplines: | Química, Biología |
Keyword: | Bioquímica, Química orgánica, Botánica, Acidos hidroxicinámicos, Aloysia citrodora, Cedrón, Flavonoides, Polifenoles, Taninos |
Keyword: | Chemistry, Biology, Biochemistry, Organic chemistry, Botany, Aloysia citrodora, cedrón, Flavonoids, Hydroxycinnamic acids, Polyphenols, Tannins |
Full text: | Texto completo (Ver PDF) |