Estudos sobre a estabilidade do leite em po desnatado
Document title: Estudos sobre a estabilidade do leite em po desnatado
Journal: Boletim do Instituto de Tecnologia de Alimentos
Database: PERIÓDICA
System number: 000038341
ISSN: 0366-0281
Authors: 1
Institutions: 1Instituto de Tecnologia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Season: Abr-Jun
Volumen: 17
Number: 2
Pages: 205-228
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, aplicado
Disciplines: Química,
Medicina
Keyword: Química analítica,
Química de alimentos,
Metabolismo y nutrición,
Microbiología,
Embalaje,
Leche descremada,
Análisis organoléptico,
Vida media
Keyword: Chemistry,
Medicine,
Analytical chemistry,
Food chemistry,
Metabolism and nutrition,
Microbiology,
Skim milk,
Organoleptic analysis,
Packaging,
Shelf life
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