| Journal: | Boletim do Instituto de Tecnologia de Alimentos |
| Database: | PERIÓDICA |
| System number: | 000076380 |
| ISSN: | 0366-0281 |
| Authors: | Delazari, I Freitas Leitao, M.F. de Geraldini, A.M Uboldi Eiroa, M.N |
| Year: | 1978 |
| Season: | Nov-Dic |
| Number: | 60 |
| Pages: | 31-40 |
| Country: | Brasil |
| Language: | Portugués |
| Document type: | Artículo |
| Approach: | Analítico |
| Disciplines: | Química, Medicina |
| Keyword: | Química de alimentos, Microbiología, Bacillus cereus, Alimentos deshidratados, Contaminación |
| Keyword: | Chemistry, Medicine, Food chemistry, Microbiology, Contamination, Bacillus cereus, Dehydrated foods, Foods |
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