Avaliacao sensorial e nutricional de macarrao suplementado com concentrado proteico de pescado
Document title: Avaliacao sensorial e nutricional de macarrao suplementado com concentrado proteico de pescado
Journal: Archivos latinoamericanos de nutrición
Database: PERIÓDICA
System number: 000114605
ISSN: 0004-0622
Authors: 1
Institutions: 1Universidade Federal de Vicosa, Dep Tecnologia Alimentos, Vicosa, Minas Gerais. Brasil
Year:
Season: Jun
Volumen: 40
Number: 2
Pages: 240-251
Country: Venezuela
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Química,
Medicina
Keyword: Bioquímica,
Química de alimentos,
Medicina experimental,
Metabolismo y nutrición,
Macarron,
Trigo,
Pescado,
Proteínas,
Valor nutritivo
Keyword: Chemistry,
Medicine,
Biochemistry,
Food chemistry,
Experimental medicine,
Metabolism and nutrition,
Macaroni,
Wheat,
Fish,
Proteins,
Nutritive value
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