Maillard reaction vi : structural determinations in mezanoidins from fructose and glycine
Document title: Maillard reaction vi : structural determinations in mezanoidins from fructose and glycine
Journal: Anais da Academia Brasileira de Ciencias
Database: PERIÓDICA
System number: 000047794
ISSN: 0001-3765
Authors: 1
Institutions: 1Universidade Estadual de Campinas, Fac Eng Alimentos, Campinas, Sao Paulo. Brasil
Year:
Season: Mar
Volumen: 53
Number: 1
Pages: 87-89
Country: Brasil
Document type: Artículo
Approach: Experimental
Disciplines: Química
Keyword: Bioquímica,
Química orgánica,
Fructosa,
Glicina,
Maillard-reaccion,
Melanoidinas-estructura
Keyword: Chemistry,
Biochemistry,
Organic chemistry,
Fructose,
Glycine,
Maillard reaction,
Melanoidins
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