Iogurtes desnatados probioticos adiccionados de concentrado proteico do soro de leite: perfil de textura, sinerese e analise sensorial
Document title: Iogurtes desnatados probioticos adiccionados de concentrado proteico do soro de leite: perfil de textura, sinerese e analise sensorial
Journal: Alimentos e nutricao
Database: PERIÓDICA
System number: 000250684
ISSN: 0103-4235
Authors: 1
Institutions: 1Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos, Campinas, Sao Paulo. Brasil
Year:
Volumen: 15
Number: 2
Pages: 107-114
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental
Disciplines: Química
Keyword: Química de alimentos,
Yogurt,
Suero de leche,
Leche,
Análisis sensorial
Keyword: Chemistry,
Food chemistry,
Yogurt,
Whey,
Milk,
Sensory analysis
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