Changes in lipids of bullfrog ( rana catesbeiana ) muscle during frozen storage and its relationship to myofibrillar proteins solubility
Document title: Changes in lipids of bullfrog ( rana catesbeiana ) muscle during frozen storage and its relationship to myofibrillar proteins solubility
Journal: Alimentos e nutricao
Database: PERIÓDICA
System number: 000009671
ISSN: 0103-4235
Authors: 1
2
Institutions: 1Universidade Estadual de Campinas, Fac Engenharia Alimentos, Campinas, Sao Paulo. Brasil
2Universidade Estadual Paulista "Julio de Mesquita Filho", Fac Ciencias Farmaceuticas; Dep Alimentos Nutricao, Araraquara, Sao Paulo. Brasil
Year:
Number: 5
Pages: 57-63
Country: Brasil
Language: Inglés
Document type: Artículo
Approach: Descriptivo, experimental
Disciplines: Química
Keyword: Química de alimentos,
Ranas,
Lípidos,
Proteínas,
Congelación,
Solubilidad,
Almacenamiento,
Rana catesbeiana
Keyword: Chemistry,
Food chemistry,
Frog,
Lipids,
Storage,
Proteins,
Freezing,
Solubility,
Rana catesbeiana
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