Avaliacao sensorial de cogumelos ( agaricus bisporus ) desidratados sob diferentes condicoes de secagem e armazenagem
Document title: Avaliacao sensorial de cogumelos ( agaricus bisporus ) desidratados sob diferentes condicoes de secagem e armazenagem
Journal: Alimentos e nutricao
Database: PERIÓDICA
System number: 000014637
ISSN: 0103-4235
Authors: 1
2
Institutions: 1Universidade Federal de Vicosa, Vicosa, Minas Gerais. Brasil
2Universidade Estadual Paulista "Julio de Mesquita Filho", Inst Biociencias Letras Ciencias Exatas, Sao Jose do Rio Preto, Sao Paulo. Brasil
Year:
Number: 4
Pages: 65-78
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, experimental
Disciplines: Química
Keyword: Química de alimentos,
Conservación,
Almacenamiento,
Agaricus bisporus,
Evaluación sensorial
Keyword: Chemistry,
Food chemistry,
Storage,
Preservation,
Agaricus bisporus,
Sensory evaluation
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