Utilization of sunflower seed in laying hen rations



Título del documento: Utilization of sunflower seed in laying hen rations
Revue: Revista brasileira de ciencia avicola
Base de datos: PERIÓDICA
Número de sistema: 000279220
ISSN: 1516-635X
Autores: 1
2


Instituciones: 1Universidade Estadual de Mato Grosso do Sul, Aquidauana, Mato Grosso do Sul. Brasil
2Universidade Estadual de Maringa, Maringa, Parana. Brasil
Año:
Periodo: Sep-Dic
Volumen: 5
Número: 2
Paginación: 179-182
País: Brasil
Idioma: Inglés
Tipo de documento: Nota breve o noticia
Enfoque: Experimental
Resumen en inglés The objective of this trial was to evaluate the effect of sunflower seed inclusion (0, 1.4, 2.8, 4.2 and 5.6%) in a laying hen diet containing corn, soybean meal, wheat meal and soybean oil as main ingredients on performance and egg quality. The evaluated variables were daily feed intake, average egg weight, feed conversion (kg.kg-1 and kg.dz-1), eggshell percentage, yolk color and Haugh unit. One hundred and sixty 25 week-old Lohmann laying hens were used in a completely randomized design with five treatments and four replications of eight birds per experimental unit. Four periods of 28 days were evaluated during 112 days. The inclusion of sunflower seed in the diet had no effect on production parameters during the experimental period. Thus, can be concluded that sunflower seed might be used at concentrations up to 5.6% in laying hen diets without affecting performance and egg quality
Disciplinas: Medicina veterinaria y zootecnia
Palabras clave: Aves de corral,
Nutrición animal,
Gallinas ponedoras,
Dietas,
Semillas,
Girasol,
Rendimiento,
Huevos
Keyword: Veterinary medicine and animal husbandry,
Animal nutrition,
Poultry,
Laying hens,
Diets,
Seeds,
Sunflower,
Yield,
Eggs
Texte intégral: Texto completo (Ver HTML)