Avaliacao economica do uso de racoes peletizadas e fareladas na alimentacao de frangos de corte, relativamente ao custo de energia no processo de fabricacao
Document title: Avaliacao economica do uso de racoes peletizadas e fareladas na alimentacao de frangos de corte, relativamente ao custo de energia no processo de fabricacao
Journal: Revista do Setor de Ciencias Agrarias - Universidade Federal do Parana
Database: PERIÓDICA
System number: 000035276
ISSN: 0100-607X
Authors: 1
Institutions: 1Universidade Federal do Parana, Setor Ciencias Agrarias, Curitiba, Parana. Brasil
Year:
Volumen: 3
Number: 1
Pages: 82-92
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Economía,
Medicina veterinaria y zootecnia
Keyword: Economía agrícola,
Aves de corral,
Nutrición animal,
Experimentos de alimentación,
Pellets,
Raciones alimenticias,
Análisis de costos,
Pollos de engorda
Keyword: Economics,
Veterinary medicine and animal husbandry,
Agricultural economics,
Animal nutrition,
Poultry,
Broilers,
Feeding experiments,
Pellets,
Food rations,
Cost analysis
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