Efeito da concentracao do amido de milho na liberacao de paracetamol de comprimidos
Document title: Efeito da concentracao do amido de milho na liberacao de paracetamol de comprimidos
Journal: RBCF. Revista brasileira de ciencias farmaceuticas
Database: PERIÓDICA
System number: 000213694
ISSN: 1516-9332
Authors: 1




2
Institutions: 1Universidade Estadual Paulista "Julio de Mesquita Filho", Faculdade de Ciencias Farmaceuticas, Araraquara, Sao Paulo. Brasil
2Universidade do Vale do Itajai, Nucleo de Investigacao Quimico Farmaceutica, Florianopolis, Santa Catarina. Brasil
Year:
Season: Jul-Sep
Volumen: 39
Number: 3
Pages: 289-297
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Experimental, descriptivo
Disciplines: Química
Keyword: Química farmacéutica,
Tabletas,
Almidón de maíz,
Paracetamol,
Liberación in vitro
Keyword: Chemistry,
Medicinal chemistry,
Tablets,
Maize starch,
Acetaminophen,
In vitro release
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