| Journal: | La alimentación latinoamericana |
| Database: | PERIÓDICA |
| System number: | 000125964 |
| ISSN: | 0325-3384 |
| Authors: | Rojas, A.F Basso, L.A |
| Year: | 1984 |
| Season: | May-Jun |
| Volumen: | 18 |
| Number: | 146 |
| Pages: | 70-76 |
| Country: | Argentina |
| Document type: | Artículo |
| Approach: | Descriptivo |
| Disciplines: | Química, Ciencia y tecnología |
| Keyword: | Química de alimentos, Química industrial, Tecnología, Alimentos, Proteínas, Nutrición, Soya, Glycine max |
| Keyword: | Chemistry, Science and technology, Food chemistry, Industrial chemistry, Technology, Foods, Proteins, Nutrition, Soybean, Glycine max |
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