| Journal: | Heladería panadería latinoamericana |
| Database: | PERIÓDICA |
| System number: | 000008463 |
| ISSN: | 0328-4166 |
| Authors: | Palou, C |
| Year: | 1994 |
| Season: | May |
| Volumen: | 19 |
| Number: | 113 |
| Pages: | 58-63 |
| Country: | Argentina |
| Language: | Español |
| Document type: | Ensayo |
| Approach: | Divulgación |
| Disciplines: | Química |
| Keyword: | Química de alimentos, España, Europa, Panadería, Desarrollo |
| Keyword: | Chemistry, Food chemistry, Spain, Europe, Bakery, Development |
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